I started drinking coffee in my early teen thanks to my grandmother. Every day she would make the aromatic brew by pouring hot water into a long sock-like cotton filter filled with coffee grounds. Learn about the coffee culture in Singapore.
Before 2015, my appreciation of coffee stops at my need for a daily dose of caffeine. Visiting Endiro Coffee‘s farmers in Uganda two years ago changed that. Continue reading
Here’s an infographic created for Endiro Coffee about their process from harvesting coffee beans to brewing a cup of joe for their customers.
My journey with coffee got intimate when I visited Endiro Coffee in Uganda and artistically stained their café walls back in 2015.
Since then, whenever I “brew” a cup of instant coffee I would be reminded of the defective beans used in the soluble powdery mixture of my morning caffeine fix. Continue reading